HOME > Products > UNITIKA ENZYME List > MALATE DEHYDROGENASE (MDH)
CODE No.:M1M111
[EC 1.1.1.37]
from Microorganism
| State | : | Lyophilized | |
|---|---|---|---|
| Specific activity | : | more than 1,200 U/mg protein | |
| Contaminants | : | (as MDH activity = 100%) | |
| GOT | <0.01% | ||
| GPT | <0.01% | ||
| NADHoxidase | <0.01% | ||
| Glutamate dehydrogenase | <0.01% | ||
| Fumarase | <0.01% |
| Molecular weight | : | ca. 72,000 | |
|---|---|---|---|
| Subunit molecular weight | : | ca. 36,000 | |
| Optimum pH | : | 9.0 | (Fig.1) |
| pH stability | : | 5.5 - 11.0 | (Fig.2) |
| Thermal stability | : | No detectable decrease in activity up to 50°C. |
(Fig.3, 4) |
| Michaelis constants | : | (90mM Tris-HCl buffer, pH 9.0, at 30°C) | |
| Oxaloacetate | 0.027mM | ||
| NADH | 0.014mM |
stable at -20°C for at least six months
This enzyme is useful for enzymatic determination of L- malate and of glutamate oxaloacetate transaminase in clinical analysis.
Principle
The change in absorbance is measured at 340 nm according to the following reaction.
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Unit Definition
One unit of activity is defined as the amount of MDH that forms 1µmol of NAD+ per minute at 30°C.
Solutions
Preparation of Enzyme Solution
Dissolve the lyophilized enzyme with distilled water and dilute to 3 to 5 U/mL with 100mM Tris-HCl buffer, pH 9.0.
Procedure
| Solution I | 13.50mL | Solution III | 0.57mL |
|---|---|---|---|
| Solution II | 1.00mL | H2O | 14.93mL |
Calculation




